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The Buffalo Bartenders Hall of Fame | Buffalo Rising

The Buffalo Bartenders Hall of Fame

If you’re one of the hard working bartenders who has been serving up drinks in Buffalo over the years, and/or you’re a loyal customer or a friend of a legendary Buffalo bartender, then consider coming out to honor the hardworking guys and gals who have kept our watering holes running smoothly. This evening, starting at 4pm (and going until midnight), John Hofmann, owner of the The Buffalo Bar and Grille (307 Louisiana Street in the old First Ward) will be opening the doors of his obscure establishment to pay tribute to our friends in the industry that make bellying up the the bar an enjoyable experience.

Bartenders-Hall-of-Fame-Buffalo-NY-1To add to the fun, John had created a wall within his establishment that features the names of some of the industry’s leaders who have made a mark in the Queen City by the lake. Stop down later today to see what the Hall of Fame is all about. Then raise a pint (or a glass) to your favorite barkeeper pals who have been tending to this city’s patrons over the years.

The following is from a Buffalo Rising post written in 2008:

… we also paid a visit to a long lost pub that is slowly but surely rekindling its flames. That’s not to say that The Buffalo Bar and Grille will be a hotspot anytime soon; rather owner John Hofmann has opted to keep the lights on to see what sort of crowd shows up. John does not advertise… and he’s almost reserved when he talks about his 100-year old pub.

A walk inside the Buffalo Bar and Grille is like walking into the past… the images hanging on the walls range from posters of the Mary Jane Girls (Rick James’ posse) to old photos of City Hall. John definitely has Buffalo blood running through his veins. Everything he does is geared towards promoting the city. He even produces Buffalo t-shirts on the side – remember the shirt that defined Buffalo as ‘any various wild oxen, sometimes domesticated, feeds on grass, beer, rock & roll and parties seven days a week’? That was just one of John’s creations. As far as the pub goes, John has now owned the place for five years (as of today, nine years). He went through three and a half years of negotiations in order to obtain the property – an ordeal that paid off when he finally acquired the pub of his dreams.

The reason that you may not be familiar with this pub is that it is not the easiest place find… and it’s open during irregular hours. The pub is located in the Old First Ward on Louisiana Street, and as far as I know it is the only commercial business on the street. Seeking out this place is well worth the effort though… that is if you’re into original mahogany walls and ceilings and totally kitsch patios. The lounge area looks as if it might be somebody’s living room, while the patio is under a huge tent with cushy lawn furniture to sprawl out on. The entire place is different. Even the hours are different. The pub is mostly open on Friday evenings unless you call ahead to let John that you’re bringing a bunch of people by. He opens the doors if he knows that visitors are to be expected. Most Friday nights a ladies softball tam plays across the street so the pub is open. Still, it is best to call ahead.

Besides having beer and wine, John cooks up a Soup of the Day, steak fries, onion rings, a chicken breast sandwich, chicken wings, a garden salad, and a NY strip steak dinner (among other items). Sales tax is included in all of the prices ranging from $3 for the soup to $20 for the strip steak. Look for the sign above the door that reads, “Dedicated to those merry souls who make drinking a pleasure, who achieve contentedness long before capacity, and who whenever they drink, prove able to carry it, enjoy it, and remain ladies and gentlemen.”

The Buffalo Bar and Grille is located at 307 Louisiana Street. Phone is 716.602.9724


About the author  ⁄ queenseyes

Founder of Buffalo Rising. Co-founder Elmwood Avenue Festival of the Arts. Co-founder Powder Keg Festival that built the world's largest ice maze (Guinness Book of World Records). Instigator behind Emerald Beach at the Erie Basin Marina. Co-created Flurrious! winter festival. Co-creator of Rusty Chain Beer. Instigator behind Saturday Artisan Market (SAM) at Canalside. Founder of The Peddler retro and vintage market. Instigator behind Liberty Hound @ Canalside. Catalyst behind the Pierce-Arrow Film Arts Center. Throws The Witches Ball at The Hotel @ The Lafayette. Themed New Years mayhem at various locations. Next up: Porchfest... Also offers package tours of the city for groups or individuals. Contact Newell Nussbaumer |


I'm pretty sure that he's always open for happy hour on Fridays. Any time that I managed to find John open I always have ahead a great time

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